How much will my salary be if I choose a career in the culinary arts?
I want to be a chef when I get out of college, maybe own my own catering business or maybe be a chef in a nice restaurant. Will I be bringing home the dough or be making just enough to get by?
it depends say u start your own business its going to start small so would make enough money to get by but over time and if your successful it’ll grow big you need experience to bring the big dough and if you work at a 5 star restaurant or such u will make a lot of money perhaps 45k+ a year but I’m guessing that’s new york
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it depends say u start your own business its going to start small so would make enough money to get by but over time and if your successful it’ll grow big you need experience to bring the big dough and if you work at a 5 star restaurant or such u will make a lot of money perhaps 45k+ a year but I’m guessing that’s new york
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An executive chef in a fine dining establishment will do well. It’s a tough business unless you own your own business. You will get by but you will give up all your nights, weekends and holidays.
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